Wineflower, Four O’Clock

At maturity, this species reaches approximately 1-3 feet tall, presenting Opposite, ovate to lanceolate, green leaves along with Bell-shaped flowers, wide color range including pink, yellow, red, and white; blooms in the evening, followed by Small, oval, and black seeds within a dry capsule. These features are supported by a reliable Taproot system, ensuring stability and sustained growth.

Native to Native to tropical regions of the Americas, Wineflower, Four O’Clock thrives in Prefers disturbed areas, roadsides, and gardens at elevations around Generally found at low to moderate elevations. Best suited for USDA Hardiness Zone Zones 7-10. Whether grown indoor, in a curated garden or a more natural setting, its ecological requirements help maintain its vigor over time.

You can use our free plant identify app PlantPlants to chose the best spot for Wineflower, Four O’Clock, This plant prefers Full sun to partial shade and flourishes in Well-drained, loamy or sandy soil with a soil pH of about 6.0-7.5.

Wineflower, Four O’Clock needs watering,Moderate; allow soil to dry between waterings, guided by PlantPlants app, You can get plants daily watering schedule. to maintain Prefers slightly moist but well-drained soil, ensure steady hydration. Applying water through Water at the base of the plant, avoid overhead watering supports even distribution and helps prevent overwatering or dryness.

Wineflower, Four O’Clock performs best within 50 F to 90 F (10 C to 32 C). Its ideal growth occurs at around 70 F to 85 F (21 C to 29 C), though it tolerates ranges from Min 32 F (0 C), Max 100 F (38 C). Additionally, maintaining Moderate to high humidity preferred encourages healthy foliage and overall plant vigor.

Feeding with Balanced all-purpose fertilizer at the recommended Seasonal Application Frequency on PlantPlants App keeps nutrients balanced. Incorporating Compost or aged manure enhances soil structure and fertility, while staying alert to Yellowing of leaves, stunted growth helps you adjust care as needed to maintain optimal plant health.

Regular attention ensures this plant’s beauty and longevity. Early spring or after flowering for Remove spent flowers and leggy growth tidies its appearance, while Every 1-2 years if grown in a pot may be necessary as it grows, requiring a Increase pot size by 1-2 inches increase and a fresh Potting mix with good drainage. for Staking or Support. Usually does not require staking unless in a windy area.

During Winter dormancy after the growing season, growth may slow and some Leaves may drop during dormancy; minimal color change can occur. For those looking to propagate, consider Seed propagation or stem cuttings and provide Germinate seeds indoors at 70 F (21 C) when starting from seed. If using cuttings, follow Take 4-6 inch cuttings and place in water or soil with high humidity to ensure successful rooting and healthy new plants.

our free plant identify and care app PlantPlants can help you diagnosisWineflower, Four O’Clock problems.Though generally robust, keep watch for Aphids, spider mites and remain vigilant against Powdery mildew, root rot. Implementing Proper spacing and air circulation; monitoring for pests and applying Insecticidal soap for pests; improve drainage for root rot when issues arise will help sustain the plant thriving.

This plant pairs nicely with Marigolds, zinnias, and garden phlox and shows Minimal known allelopathic effects, making it a flexible choice for various Borders, mixed beds, and as a night-blooming accent plant.

the Edible Parts: Young leaves and roots (used sparingly). Toxicty of Wineflower, Four O’Clock, Mild toxicity; avoid ingestion in large quantities. learning about its Harvest leaves and roots in the growing season, Used as a vegetable in some cultures; can be cooked or added to salads, and Contains vitamins A, C, and some minerals can be intriguing for culinary explorers. Some traditions highlight its Traditionally used in folk medicine for digestive issues or note its Valued for its ornamental beauty and evening fragrance.

With an Not assessed, proper Cultivation and habitat preservation in local regions